We specialize in hard to find items
All Categories
Shan Kat a Kat Recipe and Seasoning Mix 1.76 oz (50g) - Spice Powder for Stir Fried Chops, Brain, Heart & Kidneys - Suitable for Vegetarians - Airtight Bag in a Box (Pack of 6)
Share Tweet
*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
Shan Kat a Kat Recipe and Seasoning Mix 1.76 oz Features
-
Quantity- Shan Kat a Kat Mix Recipe and Seasoning Mix comes packaged and sealed in a box containing a packet of 50g of spices.
-
Easy to use- All the ingredients and instructions are given at the back of the box.
-
Easy to prepare- Now you don’t need to gather a variety of different masalas to make Kat a Kat Mix, just use this seasoning and herbs mix and you are good to go.
-
No Preservative, No Artificial Food Color.
-
Quality Control- All our products are carefully packaged under the most hygienic conditions according to international quality standard.
About Shan Kat A Kat Recipe And Seasoning Mix 1.76 Oz
Shan Foods was a small company established in 1981. Soon it gained popularity and now we have a presence in 65 countries across 5 continents.All our products are carefully packaged under the most hygienic conditions according to international quality standard.All products of Shan Foods are ISO 9001:2015. Shan Foods is committed to make your life easy in the kitchen and at the same time delighting your taste buds. We are the pioneer of ready to make masala packets. We are continuously working hard to ensure you can serve authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices. Barbecue meat is the most delicious of all but the ingredients vary from person to person and can be hit or miss. Shan Kat a Kat Mix has a perfect blend of rich and aromatic spices which brings you the exotic taste of authentic Kat a Kat. Steps of Cooking: 1. Put kidney, heart, chops and ginger garlic with shan kat a kat masala along with ½ cup water. 2. Cover to cook for 5-10 at lower flame. 3. Now add oil/clarified butter onion, curd, tomato, green coriander and chilies also add brain. 4. Fry for 10 mins stirring spoon. 5. Serve with hot naan or chapatis. 6. Tips For Best Results: Add 2-3 tbsp vinegar in hot water, use fresh organs.
