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Indian Bay Leaf (CinnamomumTamala) or Tejpata can be used for adding flavour & aroma to any dish of your choice. It is also a source of nutrition with several other health benefits.
Nutrient Rich : Bay leaves are a natural source of iron , calcium , dietary fibre , zinc , vitamin B6 , vitamin C etc.
ay leaf powder for digestion : Bay leaves are known to help in promoting digestion.
Bay leaf powder for diabetes : It is also known to be effective in managing diabetes and helps in keeping the heart healthy.
Bay leaf powder for hair : It also holds significance when applied topically. For hair , it works great by keeping dandruff and lice at the bay.
❤️You'll LOVE our Bay leaf Powder by Ramaroma Brand..❤️ 100% Organic Indian Bay Leaves which are chemical free ,preservatives free, artificial colour and fragrance free and are shade dried by our farmer partners so that you enjoy best of nature without worrying about its source and composition. Bay leaves are perfect for the latter part of the braising process. A bay leaf or two can make a great addition to a soup or stew. It is a must herb and standard ingredient which will make your soups, gravy or curries gain aroma and herbal fragrance. Freshness keeps it from being brittle like others Its Indian origin gives it a unique flavor Strong leaf structure Extra Long in length 100% Natural, Non-GMO, Vegan, and Gluten Friendly, and No Preservatives