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Get it between 2025-01-28 to 2025-02-04. Additional 3 business days for provincial shipping.
✔Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Like other nuts and foods, it can trigger allergic reactions in some people.
✔Excellent Source of minerals, especially Manganese and copper. Sesame seeds gives rich, delicate nutty flavor, almost invisible crunch to your dishes.
✔The hulls are removed as they contain oxalic acid, which gives a bitter flavor. The seeds can also be pressed for sesame oil. Besides use as a condiment, in Asia, the toasted seeds are used to make sesame paste, which is often used as a peanut butter substitute.
✔Sesame seed is the seed of the sesame plant (Sesamum indicum). The plant is an annual herb with foxglove-like flowers that produce pods containing the edible sesame seeds. The pods burst open with a pop when the seeds are mature.
✔GREAT FOR COOKING: Organic Raw Unhulled Sesame Seeds can be used in a variety of recipes from sauces to baking.
★You'll LOVE our WHITE SEASAME SEEDS by Ramaroma Brand-- Sesame Seeds:One of the initial oil seeds known to humankind, sesame seeds have been widely employed in culinary as well as their traditional health benefits. Sesame plant is a tall annual herb in the Pedaliaceae family, which grows extensively in Asia, particularly in Central Asia. It is also one of the chief commercial crops in Nigeria, Sudan and Ethiopia. Scientific name: Sesamum indicum. Used commonly: to make homemade tahini, used to top on bagels, hamburger buns & a staple in asian cooking