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Get it between 2024-12-23 to 2024-12-30. Additional 3 business days for provincial shipping.
ADAM'S WILD MUSHROOMS DIRECT: Pacific Northwest Exceptional Wild Morel Mushrooms For Sale (Morechella Elata), "Wild Harvest" Morels Mushrooms Have Varying Hues of Brown With a White Stem and Are Shaped Like Little Christmas Trees
FLAVOR, COLOR, TEXTURE: Adam's Pacific North West Dried Morel Mushrooms Boast a Woody Robust Complex Flavor, Color, and Texture, Which Adds New Dimension to Your Mushroom Gravy, Pasta, Rice, Eggs, or Favorite Recipes - Our Dry Mushrooms for Cooking are Ready to Eat, Cook, or Use Sliced Mushrooms in a Fantastic Salad or Sautee
FROM THE PACIFIC NORTHWEST: These Delicious Gourmet Mushrooms of the Pacific Northwest Are The Ideal Wild Mushrooms - Drying Mushrooms Intensifies Their Flavor, and Little Goes a Long Way – Paleo & Keto Friendly, a Great Source of Vitamins and Minerals - Perfect For Made In Washington State Food Gifts To Give To Family and Friends
PRIZED BY GOURMET CHEFS: These Dried Morel Mushrooms (With Their Distinctive “Honeycomb” Cap) Are Among The Most Highly Prized of All Edible Mushrooms by Gourmet Cooks - Dehydrated Morel Mushrooms, Mushrooms Dry So Packed With Intense Flavor, All From the Pacific NW
ADD NEW DIMENSIONS TO RECIPES: Our Wild Morel Dried Mushrooms Offer a Complex Earthy Umami Flavor, Color and Texture That Will Add a New Dimension to Pasta, Rice, and Any Dish That Calls For Dried Mushroom
Adam's Mushrooms, Grown in Washington State, on the Key Peninsula, 60 miles South-West of Seattle Nature's Quality For Your Pleasure Adam's Mushrooms grows, forages, and networks to provide access to an array of Top Quality Specialty Mushrooms and Seasonally Harvested Wild Foods. We think dried mushrooms are best enjoyed cooked low and slow, in liquid, (broth sauce, soup, stew, slowcooker, pot roast, etc..). Over the course of time they soften, fully releasing their Rich, and Savory Flavor. Grinding / Powdering Dried Mushrooms is another fun way to integrate them into your favorite recipes. From Spores To Table Mushrooms are cultivated from natural spores, which spawn supports the growth of mushrooms' tiny, white, threadlike bodies, called Mycelium. Once the main stem grows, the fungus blossoms into a umbrella shaped mushroom, rich and full of Potassium nutrients. On your table you will have a tasty and healthy Mushroom: we produce a high-quality mushroom, so you can create your favorite recipes. Our Commitment The commitment of our company is that we support a variety of locally foraged and farm grown mushrooms. Adam's Mushrooms is perfect for everybody's daily diet.