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Get it between 2025-01-29 to 2025-02-05. Additional 3 business days for provincial shipping.
Cloves are best known as a sweet and aromatic spice, but they have also been used in traditional medicine.
Cloves contain fiber, vitamins, and minerals, so using whole or ground cloves to add flavor to your food can provide some important nutrients.
Its powder also contain a compound called eugenol, which has been shown to act as a natural antioxidant.
cloves are dried flower buds from the clove tree. They are a popular spice that people use in soups, stews, meats, sauces, and rice dishes.
Naturevibe Botanicals Clove Powder comes in a resealable pouch of 1lb
Cloves are a pungent spice found in savory dishes, desserts, and drinks. Ground or whole cloves flavor meat, sauces, and rice dishes. Cloves are often used along with cinnamon and nutmeg in sweet dishes, especially "pumpkin pie" flavored items for the autumn and winter holidays, and in drinks such as mulled wine, cider, or chai. Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree (Syzygium aromaticum). Clove flower buds are harvested in their immature state and then dried. Whole cloves are shaped like a small, reddish-brown spike, usually around 1 centimeter in length, with a bulbous top. Cloves can be used whole or ground, and they have a very strong, pungent flavor and aroma. Cloves are much more powerful than these more-tepid flavor cousins and therefore less is used in a recipe or blend. Some people find the flavor of cloves overwhelming.