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Black cardamom is a small herb with strong aromatic fragrances and can be availed in two varieties – ‘black cardamom’ and ‘green cardamom’.
Black cardamom or hill cardamom is the most popular species among these two. It is widely used in cooking for its unique taste and powerful flavor.
The oil extracted from the seeds of the herb is known as one of the most effective essential oils and is widely used in aromatherapy. From helping your health to making your hair shiny, there are a number of ways this spice can be used.
In some cultures, it’s common to freshen your breath by eating entire cardamom pods after a meal.
Naturevibe Botanicals Organic Black Cardamom Pods Whole (Tsao Ko/Cao Guo), 3.5 ounces (100g) comes in a resealable pouch.
►When used in aromatherapy, cardamom can provide an invigorating odor that enhances your body’s ability. ►The most common way to use cardamom is in cooking or baking. It’s very versatile and often added to Indian curries and stews, as well as gingerbread cookies, bread and other baked goods. ►Black cardamom is full of the antioxidants, vitamin C and the essential minerals. ► Whether you use black cardamom in cooking or use the cardamom oil topically, you can benefit your hair in both ways. ►The anti-oxidation properties of black cardamom are helpful in providing nourishment to your scalp and hair strands. As a result, you get strong, thick and shiny tresses.