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Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice
Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice
Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice
Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice
Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice
Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice
Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice
Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice

Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice 3.5oz (100g) ~ All Natural | Gluten Friendly | NON-GMO | Vegan | All Natural, Sweet Licorice Flavor and Bright Green Color - Great for Fennel Tea, Snacking, and Cooking!

Product ID : 53086498


Galleon Product ID 53086498
Shipping Weight 0.29 lbs
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Model
Manufacturer Ramaroma
Shipping Dimension 5.75 x 2.05 x 1.97 inches
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534

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Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice Features

  • 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly, PREMIUM Gourmet Food Grade Spice.

  • Net Wt. 3.5oz (100g), Authentic Indian Product, Alternate Names: Saunf Sabut (Hindi)

  • Lasts a long time - store in refrigerator for longer shelf life.

  • This spice is also sometimes spelled fennal, fenal, feenel, fennelseed, etc and is also known as saunf. You can grind to make your own fresh ground fennel powder.

  • Fennel Seeds widely used as a savory spice. It is one of the popular ingredient in India mainly in cooking as a condiment and flavoring base.


About Ramaroma Fennel Seeds (Saunf Sabut) Whole Spice

❤️You'll LOVE our Fennel Seeds Whole by Ramaroma Brand..❤️ Raw and Fresh Premium Seeds Fennel Seeds are native to the Mediterranean region. The greenish-yellow seeds have an intensely sweet, licorice-like flavor. Fennel goes well with both meat and fish dishes. Sweet dishes and pastries also utilize the flavor of fennel in both seed and powder form. Fennel is one of the essential spices in the Bengali five-spice mix panch Puran. Interesting Fact: Fennel seed is a highly aromatic and flavorful herb, derived from a shrub. The seeds are pale greenish in color and have a faintly sweet and refreshing flavor. The fennel plant is known to have originated in the Mediterranean, but today India is also one of the biggest exporters of this herb. It abounds in many.