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Nielsen-Massey Pure Chocolate Extract for Baking
Nielsen-Massey Pure Chocolate Extract for Baking
Nielsen-Massey Pure Chocolate Extract for Baking
Nielsen-Massey Pure Chocolate Extract for Baking
Nielsen-Massey Pure Chocolate Extract for Baking
Nielsen-Massey Pure Chocolate Extract for Baking

Nielsen-Massey Pure Chocolate Extract for Baking and Cooking, 4 Ounce Bottle

Product ID : 6097719
4.4 out of 5 stars


Galleon Product ID 6097719
UPC / ISBN 025638840040
Shipping Weight 0.49 lbs
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Model
Manufacturer Nielsen-Massey
Shipping Dimension 4.76 x 3.27 x 2.8 inches
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1,351

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Nielsen-Massey Pure Chocolate Extract for Baking Features

  • Crafted from the finest cocoa beans to embody the complex flavors of dark chocolate, our Chocolate Extract is ideal for adding extra depth and richness of flavor to your recipes with just a few drops.

  • Family owned and operated for over a century, we are trusted and loved by Michelin-Starred chefs, avid foodies, and home cooks alike for our all-natural flavor, superior quality, and commitment to sustainability.

  • Our premium ingredients are sourced from trusted suppliers in the world's best growing regions and evaluated according to our high quality standards for the truest, fresh-from-the-farm taste.

  • 1 Tbs. Chocolate Extract = 1 Tbs. Unsweetened Cocoa Powder; 1 Tbs. Chocolate Extract + 1 tsp. Sugar = ½ oz. Semi-sweet Chocolate

  • All-Natural, Allergen-Free, Non-GMO Project Verified and Certified Kosher and Gluten-Free

  • 1 Tbsp. of chocolate extract equals 1 Tbsp. of unsweetened cocoa powder


About Nielsen-Massey Pure Chocolate Extract For Baking

We begin crafting our all-natural pure flavor extracts by sourcing only the finest premium ingredients from the world’s best growing regions. Each ingredient is evaluated to ensure it meets our discriminating quality standards. Our pure flavor extracts are then produced to ensure that the delicate flavor notes are carefully preserved without losing any of the sweetness or richness of nature’s bounty. To provide you with maximum quality and flavor, we make Nielsen-Massey Pure Chocolate Extract with just three simple, natural ingredients: cocoa extract, cane sugar alcohol, and water. Add extra layers of indulgent chocolate flavor by adding Pure Chocolate Extract to any recipe that already includes chocolate, or compliment flavors such as chili peppers, tomatoes, legumes and of course, vanilla. Other application ideas include: Sweet: any desserts with a chocolate base including cakes and ice creams Savory: sauces, moles, any dish with chili peppers, tomatoes or legumes Beverage: hot chocolate, homebrewed beer; add to coffee, cola, espresso Other: add to hot cereal