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Nielsen-Massey Pure Chocolate Extract for Baking and Cooking, 2 Ounce Bottle with Gift Box
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Nielsen-Massey Pure Chocolate Extract for Baking Features
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Crafted from the finest cocoa beans to embody the complex flavors of dark chocolate, our Chocolate Extract is ideal for adding extra depth and richness of flavor to your recipes with just a few drops.
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Family owned and operated for over a century, we are trusted and loved by Michelin-Starred chefs, avid foodies, and home cooks alike for our all-natural flavor, superior quality, and commitment to sustainability.
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Our premium ingredients are sourced from trusted suppliers in the world's best growing regions and evaluated according to our high quality standards for the truest, fresh-from-the-farm taste.
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1 Tbs. Chocolate Extract = 1 Tbs. Unsweetened Cocoa Powder; 1 Tbs. Chocolate Extract + 1 tsp. Sugar = ½ oz. Semi-sweet Chocolate
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All-Natural, Allergen-Free, Non-GMO Project Verified and Certified Kosher and Gluten-Free
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1 Tbsp. of chocolate extract equals 1 Tbsp. of unsweetened cocoa powder
About Nielsen-Massey Pure Chocolate Extract For Baking
To craft our all-natural pure flavor extracts, we begin by sourcing only the finest premium ingredients from the world’s best growing regions. We evaluate each ingredient to ensure it meets our discriminating quality standards. Our pure flavor extracts are then produced to ensure that the delicate flavor notes are carefully preserved without losing any of the sweetness or richness of nature’s bounty. Application Inspiration: Use Nielsen-Massey Pure Chocolate Extract at home whenever you want to accentuate chocolate flavor in sweets or baked goods. It pairs well with chili peppers, tomatoes, legumes and, of course, vanilla. • Sweet ideas: any desserts with a chocolate base including cakes and ice creams •Savory ideas: sauces, moles, any dish with chili peppers, tomatoes or legumes • Beverage ideas: hot chocolate, homebrewed beer; add to coffee, cola, espresso • Other ideas: add to hot cereal
