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LorAnn Cream Cheese Bakery Emulsion, 16 ounce bottle Features
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LorAnn's Cream Cheese Emulsion will infuse your frostings and baked goods with the irresistible flavor of cream cheese. Pastry chefs and cake artists tell us its great for adding to a shelf-stable buttercream frosting, making it a safer choice for cakes during the summer, and the ideal alternative to frosting made with cream cheese.
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1 teaspoon baking extract = 1 teaspoon emulsion
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Packaged in BPA free, recyclable PET plastic bottles.
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Water Based ( Soluble in Water)
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Gluten Free - Made in USA
About LorAnn Cream Cheese Bakery Emulsion, 16 Ounce Bottle
Quality You Can Trust - Family-owned and operated since 1962, LorAnn has been selling professional quality essential oils and flavorings to businesses and home consumers for over 50 years
