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Get it between 2025-02-07 to 2025-02-14. Additional 3 business days for provincial shipping.
Tea with the longest history: The name "BaoZhong" started from early 1900s and contains 2 meanings: (1) light oxidation to get strong floral scents (2) twisted tea leaves to release flavors rapidly.
BaoZhong: Yellowish clean and smooth liquor, sweet and mild. Strong floral scents with ginger lily notes and feelings of spring meadow. With tastes of apple pears and pomelo flowers.
Traceability: with QR code certificated by Taiwan Tea Bureau on side of the box, easy recognition of oolong teas made in Taiwan. This tea is widely adapted by branded companies for blending use.
Easily brewing: Loose leaf tea for direct infusion with the instructions on the box; packed in vacuum aluminum bag to keep its freshness and flavors. Freshness is the secret of the quality of gongfu teas. Leaves after infusion are intact, elastic and can be stretched up evenly.
No flavoring added: All fragrances, tastes and flavors of Baozhong green tea come from the traditional oxidation processes; very good performance for cold brew, resistant to steeping, no astringency after long infusion.