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Get it between 2024-12-31 to 2025-01-07. Additional 3 business days for provincial shipping.
PREMIUM INGREDIENTS: Taking Stock Foods invests in organic farm partnerships to source ethically raised ingredients directly from farmers. Support a healthy lifestyle with bone broth not made from concentrate.
MADE FROM SCRATCH: Chefs Molly and Maddy cook the broth for over 18 hours, to bring out our signature flavor. It tastes homemade, without all the fuss of simmering, straining, and storing broth yourself. Drink it hot or cold!
RICH CHICKEN FLAVOR: Our slow cooking method develops a clean flavor that is free from the scorched taste associated with pressure cooked bone broths. Flavorful yet mild, this makes an excellent base for all types of cuisines!
FUNCTIONAL BENEFITS: Contains 8 grams of collagen per serving. In addition to decreasing hunger, reduce thirst and nausea typically associated with pre-surgery fasting by providing amino acids, electrolytes, minerals, and vitamins in clear liquid form.
EASY TO USE: Taking Stock Foods bone broths have a liquid consistency which pours easily for single serving and sipping bone broth. These bone broths are packaged in resealable, shelf stable pouches.
Whether you’re steering clear of sodium for health reasons, or simply prefer cooking with a clean slate, you’ll love our Unsalted Chicken Bone Broth. The flavor is chicken-forward, grounded by carrots and shallots, and brightened by a dash of apple cider vinegar. Taking Stock Foods makes a truly clean label product, cooked from whole ingredients that can be traced to the farms where they were grown so our customers can be confident that they’re buying a quality, well cooked bone broth. Give yourself a break by supporting a brand that’s taking the time to do things right. Taking Stock Foods: we make bone broth that’s Good Enough to Drink.