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Dalstrong Chef Knife - 9.5 inch - Scorpion Series - Exclusive Japanese V12 Ultra Steel - Black Damascus - Black & Red Honeycomb Resin Handle - Rock-chops, Slicing, Skinning Gift Knife-Leather Sheath
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Dalstrong Chef Knife - 9.5 inch - Scorpion Series Features
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This longer chef knife has a curved belly and a stinger-like tip, ideal for rock chops, long slices, and even skinning and portioning meats and vegetables as needed. Versatility and ruthless efficiency make this blade an essential tool.
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Patented Japanese V12 Ultra steel, exclusive to Dalstrong. 69 layer steel finished with a nitrogen cooling process for an intricate spiral “Sandstorm” Damascus. Added cobalt for wear resistance and hot hardness, rated at 60+ Rockwell Hardness. Hand sharpened to 8-12°.
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Structurally sturdy handle with premium red and black resin reinforced with honeycomb aluminum mesh for durability. Shock absorbance for added endurance, comfort, and grip. Superior scratch resistant. Mosaic end rivet on the full-tang blade.
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Built for professional use, stain resistant and easy to clean. Withstands erosion from chemicals, acids, or harsh conditions. Dishwasher safe — perfect for busy kitchens.
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Dalstrong Trust: Rock-solid 100% SATISFACTION OR MONEY BACK GUARANTEE valid for a period of 70 days from the date of purchase shop with confidence! Renowned Dalstrong customer service. See why chefs around the world trust and love 'The Dalstrong Difference'. Dalstrong luxury packaging.
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🎄Dalstrong kitchen knives and accessories make the perfect legacy gift this holiday season. Crafted with precision and durability, these exceptional knives are built to last a lifetime, creating a generational treasure that will be cherished for years to come by anyone lucky enough to receive them
About Dalstrong Chef Knife - 9.5 Inch - Scorpion Series
Through scorching heat and harsh conditions, one relentless hunter is fierce and strong enough to last. The Scorpion 9.5” Chef knife is hardened with cobalt for hot hardness, and resistance to the acids, salts, and other corrosives of kitchen life. This longer chef knife has a curved belly and a stinger-like tip, ideal for rock chops, long slices, and even skinning and portioning meats as needed. The blade sails through meats and vegetables. Versatility and ruthless efficiency make this blade an essential for every serious chef’s knife bag. If you can only take one knife, make it this all around workhorse. Each blade in this series is forged from a uniquely curated, ultra-durable steel made just for Dalstrong. We hired a team of scientists to make the ultimate culinary steel, just for us. The Japanese V-12 Ultra steel is specially crafted for increased hardness and markedly improved corrosion resistance. Added cobalt gives it greater wear resistance and hot hardness to withstand the heat of the kitchen. Comparable to VG-10, this steel is an all-around performer in strength, sharpness and corrosion resistance. We’ve finished it with a nitrogen cooling process to create the intricate spiral “Sandstorm” Damascus pattern. Forged of Japanese V12 Ultra Steel, this fiercely gorgeous blade is rated at 60+ Rockwell Hardness for effortlessly piercing meat and veggies. With 69 layers of steel for enhanced strength and durability, strike without hesitation. The steel is folded and cooled into a beautiful spiral “Sandstorm” Damascus. Painstakingly honed to 8-12 degrees, you can expect clean cuts every time you carve through your chosen prey. Pulling inspiration from the venom-filled stinger of the blade’s merciless namesake, the red and black resin handle with honeycomb pattern mesh enhances the brutal beauty of the series. Enjoy the enhanced comfort and maneuverability of the ergonomic design as you prep dishes that will leave jaws open wide and salivating.
