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Roland Foods Lemongrass Soy Glaze, Specialty Imported Food, 12.9-Ounce Bottle
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Roland Foods Lemongrass Soy Glaze, Specialty Features
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LEMONGRASS SOY GLAZE: Add an Asian flair to cooked with a drizzle atop of meats and vegetables
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TANGY AND FULL-BODIED: A sweet and not-too-salty glaze ideal as a finishing sauce
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READY TO EAT: Enjoy the lemongrass glaze directly from the bottle with no extra preparation needed
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RESTAURANT QUALITY: Ideal for use in food service or in the home
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IMPORTED FROM MALAYSIA: A gourmet international specialty food product
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Sweet and salty with a refreshing lemongrass taste, bright and clean flavor that finishes savory and rich
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Would be nicely paired with meat, fish and vegetables
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Ready to use right from the bottle and utilize the no-drip cap to beautifully decorate a plate
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Use to drizzle atop cooked proteins and vegetables
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Product of Malaysia
About Roland Foods Lemongrass Soy Glaze, Specialty
Roland Foods Lemongrass Soy Glaze is a simple and delicious way to add incredible depth of flavor to Asian-style grilled meats. This dark, thick soy sauce glaze is made with sugar and vinegar to create a delicious combination of sweetness and tanginess without too much salt, indicative of high-end Japanese soy sauce. Use the soy sauce glaze directly from the botte to drizzle over steak, chicken, tuna, salmon, and grilled vegetables. The integrated no-drip cap offers added precision for professional plate decoration and presentation. Since 1934, Roland Foods’ versatile team of veteran chefs, food lovers, and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.
