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igourmet French Raclette Cheese - 2.5 lb Cut (2.5 pound)
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igourmet French Raclette Cheese - 2.5 lb Cut Features
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Raclette Cheese ships Prime expedited in an insulated package to ensure freshness
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Raclette Cheese is Imported from France. The world's most famous melting cheese, Raclette is made in the Alps on both sides of the French-Swiss border. The French version is perhaps a bit softer than Swiss Raclette, but the two taste very similar.
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French Raclette Cheese has a semi-soft interior dotted with small holes, and a rosy, inedible rind. Eaten as a table cheese, Raclette has a smooth, creamy taste that is neither too salty nor sharp. However, our French Raclette tends to have a strong, pungent aroma that is not for the timid.
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The perfect cut for a true Raclette meal. Raclette has a semi-soft interior dotted with small holes, and a rosy, inedible rind. Eaten as a table cheese, Raclette has a smooth, creamy taste that is neither too salty nor sharp. However, our French Raclette tends to have a strong, pungent aroma that is not for the timid.
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Heat the exposed surface then scrape the cheese onto a plate of potatoes and meats. Cut and wrapped by the hands of our cheese experts, inspected and refrigerated in its unique temperature to ensure freshness upon arrival. Absolutely Fabulous! .
About Igourmet French Raclette Cheese - 2.5 Lb Cut
The world's most famous melting cheese, Raclette is made in the Alps on both sides of the French-Swiss border. The French version is perhaps a bit softer than Swiss Raclette, but the two taste very similar. Raclette has a semi-soft interior dotted with small holes and a rosy inedible rind. Eaten as a table cheese, Raclette has a smooth, creamy taste that is neither too salty nor sharp. However, our French Raclette tends to have a strong, pungent aroma that is not for the timid. This cheese is traditionally melted (a half wheel is placed in a fireplace, then the melted top surface is continuously scraped off) and layered atop boiled potatoes, pickles, fresh vegetables and sliced meats. Check out our recipes and try it for yourself! Made from pasteurized cow's milk.Photo depicts whole 12 lb. form of cheese.We cut and wrap this item by hand.
