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Are you tired of desserts that are high in fat, and are therefore very heavy on your stomach?This book is perfect for you if you want lighter desserts that are prepared quickly, are easily digestible, and absolutely delicious! The recipes in this book are oil free, dairy free and gluten free. 36 of the recipes are completely nut-free!And the best of all, you won’t need to spend tons of money for those fancy ingredients. You probably already have most of the things that you need at home.They are so healthy, that you can easily eat them as breakfast!Tiasha's creative recipes include: raw chocolate truffles stuffed with mango (no nuts), raw festive gingerbread cookies (no nuts), raw chocolate pockets with jam (no nuts), raw hazelnut roulade, raw strawberry roulade (no nuts), raw »hot« chocolate (no nuts), raw raspberry cake (no nuts), raw nectarine pie (no nuts), raw chocolate cake with bananas (no nuts), raw piña colada ice cream and much, much more!