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Get it between 2024-12-31 to 2025-01-07. Additional 3 business days for provincial shipping.
Are you looking to create a store cupboard with all the basics you might need at your fingertips? A lot of survival guides will tell you to stock up on rice and beans – and they’re absolutely right, because these two staple ingredients are key to long-term storage and a nutritious diet. However, they won’t do you a lot of good if you don’t know how to keep them and how to cook them, which is where this book comes in. If you are thinking of filling your pantry with rice and beans, you need a good understanding of these foods and how to prepare them to create delicious, healthy meals for your family. That’s what we’re going to help you with. Don’t leave these foods languishing because you don’t know how to use them – arm yourself with some practical tips and get cooking nutritious, simple meals. Preview of the Prepping With Rice And Beans book: The fundamentals of prepping, including advice on both storage and food prep, plus tips on bean soaking and cooking times. Instructions on how to prep food like a pro, including the differences between batch cooking and ingredient prepping. Information on why beans and rice are such staples in the survival world. 5 common mistakes you should avoid when it comes to stocking up on these two ingredients. Simple and delicious recipes that use rice and beans as their basis. Everything else you could want to know! Rice and beans don’t have to be boring and they don’t have to be disappointing. These are immensely versatile ingredients that can be used to make delicious, healthy foods, and all you need to do is utilize them in the right way. That’s what this book will help you with, so you can start using these foods.