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YARENH Kitchen Knife Set,5 Piece Professional Santoku Chef Knife,without Block,Sharp High Carbon Damascus Steel Blade,67 Layers,Full Tang,Pakka Wood Handle,Gift Box Packaging,HYZ-Series
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- All products are genuine and original
About YARENH Kitchen Knife Set,5 Piece Professional
This HYZ series5-Piece damascus steel magic chef knife setis designed for professional chefs. With its sharp edges, unique design and good cutting experience, it is preferred by consumers. Together stored in the elegant packaging, it is an ideal gift of choice. In addition, it is an ideal appliance for cooking beginners, professional chefs and ordinary households. 1. Product description 【1.1 Name】:YARENH 5-Piece damascus steel modern kitchen knife sets 【1.2 Blade Material】: Damascus Steel. 【1.3 Handle Material】: Pakka wood 【1.4 Packing】:Gift Box, In addition, it is an ideal gift of choice. 2.PRODUCT PARAMETERS The parameters common to all the knives in this damascus steel chef knife set professional: Blade Thickness 2.3 mm, Hardness 58-62HRC, Sharpness level 6.0-8.0 N 【8 inch professional chef knife】: Overall Length 332 mm, Blade length 202 mm, Handle length 130 mm, Blade Wideness 45 mm, N.W. 222 g; 【7 inch global santoku knife 】: Overall Length 308 mm, Blade length 178 mm, Handle length 130 mm, Blade Wideness 44 mm, N.W. 210 g; 【6.5 inch vegetable knife】: Overall Length 298 mm, Blade length 168 mm, Handle length 130 mm, Blade Wideness 55 mm, N.W. 275 g; 【5 inch utility knife】: Overall Length 240 mm, Blade length 126 mm, Handle length 114 mm, Blade Wideness 23 mm, N.W. 98 g; 【3.5 inch paring knife】: Overall Length 206 mm, Blade length 92 mm, Handle length 114 mm, Blade Wideness 23 mm, N.W. 87 g; 3.PRODUCT FEATURES Yarenh professional kitchen knife made of Japanese Damascus steel ,The sharp blade of this vegetable knife is equipped with the most optimal handle length and weight, the excellent balance of this handle makes it easier for you to control the movement of the knife, making it easy for you to cut, slice or chop products such as meat, vegetables, and fish, etc.
