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Wiitek 10inch Diamond Knife Honing Rod, Professional Chef Knife Sharpening Steel, Kitchen Knives Sharpeners, Oval 600# Grit, Ideal for Chef Knife, Cooking Knife, Butchers Knife and Japanese Knife

Product ID : 18396005


Galleon Product ID 18396005
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1,566

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About Wiitek 10inch Diamond Knife Honing

Who doesn’t like spending lesser time in the Kitchen? Make it possible now by using the perfect knives sharpened with the knife sharpening steel rod. This 10 inch rod is best for daily maintenance needs of your favorite knives. Using Instructions 1, Place the plastic tip on the end of the sharpening rod on a solid surface. Apply lightly downward pressure to avoid slipping during use. 2, Place heel of your blade at the top of sharpening rod at preferred 20 degree angle. Sharpen the knife from heel to tip and repeat 2~3 times, then turn to the other side of the knife until blade sharp. Generally, use this diamond sharpener once a week to keep your blade sharp. Care Instructions 1, Please use non-woven oil cloth soaked with cooking oil to wipe the body of the sharpening rod and dry it. 2, When washed with water, make sure to wipe dry completely after washing and hang in a cool place to dry completely. 3, Avoid putting the sharpening rod in dishwasher or water. We specialize in the manufacture and sale of high quality items. Do not wait, Choosing us, you deserve the best!