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Victorinox Cutlery 10-Inch Chef's Knife, Red Fibrox Handle
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
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About Victorinox Cutlery 10-Inch Chef's Knife, Red Fibrox
From the inventors of the famous Swiss Army knife comes a line of fine cutlery designed for accomplished and aspiring chefs at work or in the home. Each blade in the Stamped collection is expertly made in Switzerland from high-carbon stainless steel and undergoes a special tempering process for an edge that can be resharpened again and again. The result is a knife that can keep its original sharpness throughout the entire life of the blade. Each blade is conical ground throughout its length and depth, which results in a wider break point with less risk of the blade breaking and less resistance for easier cutting, and then laser tested to ensure optimum cutting power and durability. Ergonomically designed to minimize wrist tension, the unique, patented Fibrox handles are slip resistant when wet. Plus, all Stamped cutlery with Fibrox handles is approved by the National Sanitary Foundation (NSF). Although cutlery steel is naturally sanitary, materials and construction details of these handles minimize crevices that may otherwise offer hospitality to bacteria. The Victorinox Stamped collection is an extensive range with open-stock pieces as well as handy and versatile sets. Designed for chopping, mincing, and dicing, the Chef's Knife is an important tool used daily by the busy chef. Along with the 8-inch version, sold separately, the chef's knife is the centerpiece in most any collection. This 10-inch knife is great for larger hands. Choose the one best suited to the chef. The blade measures 10 inches long and 2-1/4 inches wide at the handle. Its red handle immediately signals its designation for meat. Victorinox has color-coded many Fibrox handles in accordance with the nationally recognized Hazard Analysis & Critical Control Points (HACCP) code: red for meat, yellow for poultry, blue for seafood, and green for produce. All Stamped cutlery should be washed by hand for best care, and Victorinox covers each piece with a lifetime warranty against manufacturer defects.
