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Turmeric belonging to Ginger family is native to South Asia. The plant is cultivated annually during monsoon and the rhizomes are used in most of the curries. The yellow color in the curry comes from turmeric. The rhizomes can be used fresh during the season and in dried powder form throughout the year. It is also used as a natural dye. Turmeric contains a group of the following compounds called curcuminoids diferuloylmethane (curcumin) demethoxycurcumin bisdemethoxycurcumin Turmeric also contains following powerful volatile oils turmerone atlantone zingiberene Out if all its important and useful components, curcumin is most researched for its therapeutic values. Naturally sourced Turmeric Curcumin formula with Black Seed Powder Veggie capsules