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The Umbrian Thursday Night Supper Club
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About The Umbrian Thursday Night Supper Club
Product Description Every week on a Thursday evening, a group of four Italian rural women gather in a stone house in the hills above Italy’s Orvieto. There—along with their friend, Marlena—they cook together, sit down to a beautiful supper, drink their beloved local wines, and talk. Surrounded by candlelight, good food and friendship, Miranda, Ninucia, Paolina, and Gilda tell their life stories of loves lost and found, of ageing and abandonment, of mafia grudges and family feuds, and of cherished ingredients and recipes whose secrets have been passed down through generations. For fans of all things Italian, and the thousands of readers who loved The Kabul Beauty School; Eat, Pray, Love; and Best Exotic Marigold Hotel; this book is a culmination of de Blasi's 20 years spent living, traveling, cooking, eating, and drinking in Italy, and of course it includes recipes for the most mouthwatering Umbrian dishes. Review "If you loved Under the Tuscan Sun, you’ll love this." — Red magazine "Celebrates the life-affirming joys of food and friendship... Marlena de Blasi recounts meals she and four Italian neighbours cook together every week and the stories they share about their lives and loves." — Good Housekeeping "Marlena De Blasi’s glittering descriptions and mouthwatering recipes take you directly into the heart of Italy and into the souls of the Italian people." —Adriana Trigiani, author, The Shoemaker’s Wife About the Author Marlena de Blasi is the internationally bestselling author of A Thousand Days in Venice, as well as four further bestselling memoirs and a novel, Amandine. She is also the author of two internationally published cookbooks of Italian food.
