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The Marley Coffee Cookbook: One Love, Many Coffees, and 100 Recipes
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About The Marley Coffee Cookbook: One Love, Many
Product Description From Bob Marley's son, Rohan Marley, and expert chef, Maxcel Hardy, comes The Marley Coffee Cookbook. This collection of recipes infuses incredible recipes with coffee for something truly unique. Rohan Marley kicks off each chapter of The Marley Coffee Cookbook with anecdotes about growing up as the son of legendary musician Bob Marley, who to this day is revered by music lovers young and old. The chapter One Love, for instance, begins: "One Love is one of my father's biggest songs, and I wanted the coffee that I named One Love not just to be a standout single origin coffee, but to really resonate with people."Chef Maxcel Hardy's flawless recipes and expert guidance on the best way to infuse a dish with coffee flavor make this book a very special addition to any cookbook collection. Hardy speaks to the importance of choosing a particular coffee to harmonize with certain foods, and he shows how easy it is to use coffee in a way that it brings out the best in everything from savory dishes to sweet treats.There's a strong coffee connection for each dish, whether it is infused with a mocha theme or it rocks an espresso flavor. These are dishes you won't find anywhere else, to name a few:Sweet potato waffles with a pecan coffee syrupGrilled salmon with a coffee maple, and ginger glazeFried plantains with coffee sugarCoffee spice blend-marinated lamb ribs with guava BBQ sauceGrab your copy of The Marley Coffee Cookbook today, and try out these incredible foods that truly carry on the soul of Bob Marley. Review "A delightful and delicious cookbook of coffee-infused recipes" "easy-to-follow book" "These are recipes that work – work a treat" "One love, many coffee-based dishes to feed you and your soul" "lavishly illustrated book of coffee-infused soul food" ―Les Scott, BBC Radio Stoke"If you love coffee this book is for you"―The Gourmet Gays"This is a true celebration of coffee-infused cuisine!" "Chef Maxcel Hardy's flawless recipes, his imagination and expertise in the kitchen make this a very special addition to any cookery book library." ―Marie Rayner, The English Kitchen blog"This is a true celebration of coffee-infused cuisine, making it a must-have for the quintessential coffee lover" ―Roberta Briffa, Chorizo & Thyme blog About the Author The founder of Marley Coffee and the son of legendary musician and visionary Bob Marley, Rohan Marley decided to follow his father's dream of becoming a farmer. He bought 52 acres of land in Jamaica's Blue Mountains in 1999. In 2007, he founded Marley Coffee, a business with annual sales that have increased from $300,000 to $14 million in just a few short years.Marley, who is committed to supporting clean water initiatives and giving back to communities where Marley Coffee sources coffee, is an ambassador to Water Wise Coffee Project, which works to improve water access, protection, and cleanliness in coffee-producing countries around the world.As chairman of the Marley family businesses, Marley also oversees other family brands such as Tuff Gong Caribbean Distributors LLC, MF Pictures LLC, Tuff Gong Records LLC, Hope Road Merchandising LLC, and Zion Roots Wear LLC. Marley is committed to continue his father's dream of spreading One Love to the world.Founder of Chef Max Miami, a premier catering company that specializes in American, Asian, Caribbean, French, and kosher cuisine, Maxcel Hardy III cooks for award-winning hip hop and R&B artists, professional athletes, and dignitaries like the Prince of Dubai and the Prime Minister of Turks and Caicos. Formerly the full-time personal chef for the acclaimed New York Knicks forward Amar'e Stoudemire, he also is the creator of Chef Max Designs, a line of chef's apparel that puts a modern style on classic chef uniforms.A philanthropist and founder of the One Chef Can 86 Hunger foundation, a not-for-profit organization that works to raise awareness of the hunger epidemic in the United States, Hardy is on t
