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TEASPEC Pu erh tea Cake Ripe Black Tea - Tea Cakes Puerh - Best Chinese Tea Grown in China

Product ID : 26951212


Galleon Product ID 26951212
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About TEASPEC Pu Erh Tea Cake Ripe Black Tea - Tea Cakes

TEASPEC Pu'er Tea Cake Raw Each Pu'er Tea Cake Ripe was specially blended for TEASPEC in 2015. This high quality pu erh tea is made of sun-dried broad-leaf species from Yunnan, China. The sun dried tea leaves are ripened with a traditional fermentation process that removes the astringent bite of the raw materials. Pu'er is rich in anti-inflammatory properties. Regular drinking of chinese tea aids in weight loss, promotes the lowering of bad cholesterol and reduction of blood sugar levels. Rhapsody in Brew In 2015, we founded TEASPEC as a way of introducing tea enthusiasts to the world of Pu'er and other Chinese teas. From the start, we wanted not only to be advocates of these wondrous elixirs but also to educate neophytes on how to properly handle, brew and store the teas to get the most enjoyment out of it. We chose the name TEASPEC because we hold our teas to a higher quality and level of craftsmanship. The SPEC suffix is derived from the word specification to denote the precise classification of our teas and TEASPEC's desire to set the standard for puerh tea and natutal tea. TEASPEC would like to help the uninitiated navigate unfamiliar waters with complete confidence by offering only genuine organic leaf tea of the best quality. This is our way of honouring our prized Pu'er which is not meant to be simply drunk, but to be part of an experience shared with friends and loved ones. Like fine wine, we envision connoisseurs savouring the tastes, notes and aromas that Pu'er tea has to offer. Each of our teas has a beguiling tale to tell - a history and provenance. We want to spread these stories and acquaint the world with reliable information and products so that they appreciate the quality of our teas and understand the passion we have for it. We are avid collectors and advocates organic pu erh tea first and foremos. Our teas are aged in Malaysia; it is widely acknowledged today that tea