Shimomura Japanese Kurouchi Nakiri Carbon Stainless Steel Blade 155mm Cheaf's Kitchen Knife, Total Length 300mm, Weight 110gr.( DKT-W13 Kurouchi Nakiri 155mm)

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About Shimomura Japanese Kurouchi Nakiri Carbon Stainless

Shimomura Japanese Carbon SHarp Stainless Steel Blade 155mm Cheaf's Kitchen Knife Kurouchi Nakiri 155mm, Total Length 300mm. Shimomura is one of the most famous Japanese brands, these knives are an indispensable attribute in the preparation of Japanese cuisine. Purpose: Thin, Even Slices: Thanks to its flat blade, the nakiri is able to make paper thin, even slices. If you’re creating a dish with thin ribbons of vegetables, this is the knife you want to have on hand. Fluid Chopping: Unlike other knife types, there is no need to “rock” the blade. The edge is straight, and goes right through to the cutting board. A simple chopping motion is all that’s needed to chop just about any vegetable. Clean Cuts: Because the flat edge of the blade goes right through to the cutting board, you’re left with clean, even cuts. Have you ever chopped celery or green onions and found that the pieces stick together by tiny little threads? The nakiri eliminates these little threads, so each cut is full and clean. Generous Blade Length: A standard nakiri knife has a 5-7” blade, which is long enough to tackle most vegetables. Great for Delicate Vegetables: A nakiri knife makes quick work of delicate vegetables without squishing or damaging the vegetable.