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PRODUCT PARAMETERS: 1.Stovetop Espresso Maker, Product Dimension-175mm/6.98in×100mm/3.94in×195mm/7.68in (Height same as 500ml bottle coke), Weight-412g, Max Water Injection Capacity-340ml/12oz. Brew Capacity: 6 2oz European Espresso Cups or 2.5 5oz Americano Style Cups. Moka Pot Coffee Brew tastes much stronger flavor than French Press, Pour-Over Brew, Drip Filtering and etc. 2.Ceramic Cup×2, Product Dimension-47mm/1.85in×72mm/2.83in×110mm/4.33in, Weight-215g, Volume Capacity-240ml/8oz. 3.Stainless Spoon, Dimension-175mm/6.89in, Weight-38g. 4.Cleaning Brush, Dimension-175mm/6.89in. 5.Heat-Proof Placemat, Dimension-100mm/3.94in. 6.Whole Gift Box, Dimension: 220mm/8.66in×120mm/4.72in×215mm/8.46in, Weight-1095g. OPERATION PROCEDURS AND ATTENTION: 1.Before the first brewing, “PLEASE FOLLOW THE INSTRUCTION & CLEAN THE COFFE MAKER AT LEAST 3 TIMES WITH WATER” 2.Fill the base pot with water under the “SAFE STEAM VALVE” 3.Fill the filter with coffee powder, “DO NOT PRESS THE POWER TOO TIGHT INTO FILTER WHICH MIGHT DETER THE WATER FLOW” 4.Screw the base water pot and top espresso collector tightly, “CHECK THE THREADS ARE IN FULL OCCLUSION FOR AVOIDING LEAKAGE DURING THE BREWING” 5.Heat the Stovetop Coffee Maker on any Gas Stove, Alcohol/Camp Furnace, Ceramic Furnace and Electric Furnace. “DO NOT COOK WITH INDUCTION COOKER AND ONLY USE MEDIUM HEATING LEVEL” 6.Once Espresso emerges with sound of gurgling from the tube, the coffee maker could be removed from the stove, the whole espresso would be push out triggered by remaining heat. “COKE MARK MIGHT BE CAUSED BY OVERHEATING” 7.Press the round lid and pour the espresso out and enjoy your coffee land. 8.After the usage, only rinse the Moka Pot with clean water, then fully air and dry the pot. No washing liquid or soap is needed while the aroma could still be covered on Coffee Maker. “DISHWASHER IS BANNED AND NOT NEEDED"