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Sure to come in handy morning, noon, and night, this Rachael Ray Hard-Anodized Nonstick 12.5-Inch Frying Pan makes cooking yummy meals fast, simple and fun. This frying pan features hard-anodized construction that heats swiftly and evenly, ideal when making an egg-in-the-hole sandwich for a quick breakfast. The fry pan's interior is coated in durable nonstick for impeccable food release, so it's easy to cook spicy ground turkey when making a taco salad for lunch. At dinnertime, the frying pan works great for searing a sirloin steak or to toast Rachael's Grilled Cheese with Bacon and Maple Mustard. The skillet's grippy handle is rubberized for comfort and dual riveted for strength. It’s also oven safe to 350°F and dishwasher safe for convenience, plus the frying pan works great with many other items in Rachael’s collections. Rely on this Rachael Ray Hard-Anodized Nonstick 12.5-Inch Frying Pan to help make tasty meals from breakfast through dinner.