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Professional French Rolling Pin for Baking - 16 Inch Smooth Stainless Steel French Roller Pin with Tapered Design for Fondant, Pie Crust, Cookie, Pastry Dough
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
About Professional French Rolling Pin For Baking - 16
Quellance stainless steel rolling pins are the top choice for everyone who like to cook and bake. With so many advantages, these professional rolling pins offer everything you need to roll like the most professional bakers and chefs. Carefully design every detail: 1. The design allows the full 16-inch length of the barrel to come in contact with the dough, so you are able to roll more surface at a time versus a rolling pin with handles. 2. At 10 Oz, our rolling pin imparts just the right amount of weight to roll pastry dough, fondant, biscuits & pizza dough. The hollow core construction makes it light enough so it won' t squash your dough. 3. The brushed finish holds a dusting of flour better than mirror polished rolling pins. 4. Food-grade 304 stainless steel non-porous surface won't absorb any odors, colors or flavors that can cause cross contamination. 5. The seamless design means there are no crevices, handle joints for water or food to get into. Size & material: Length - 15.75 Inch; Center Diameter - 1.5 inch; Weight - 10 oz; Material - high quality and food grade 304 Stainless steel.br>br> Notice: ✔Before using, chilling the rolling pin in the freezer can prevent dough from becoming warm too quickly. Because stainless steel has cooling properties like marble stone.br> ✔Cleaning couldn't be easier! Place it in the dishwasher or hand wash & towel dry.
