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Kuche Chef Cast Iron Conditioner is ideal for all cast iron cookware such as pots, pans, skillets, dutch ovens, woks, griddles and frying pans. How to condition cast iron 1. Clean cast iron with a Küche Chef Cast Iron Scrubber and kosher salt 2. Heat the cast iron at a low temperature until completely dry, then allow pan to cool 3. Wipe a thin layer of Cast Iron Conditioner on the pan with a clean microfibre cloth. The oil will not go rancid during storage 4. Before using the cast iron again, preheat for five minutes * Cast iron should be seasoned using Küche Chef Cast Iron Oil for best results Küche Chef Cast Iron Oil is suitable for use by vegans and vegetarians.