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Meat Tenderizer 48 Stainless Steel Blades Durable Kitchen Accessories Cooking Tool with Handle for Tenderizing Steak Beef Chicken Fish Pork
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
About Meat Tenderizer 48 Stainless Steel Blades Durable
WHY U NEED OUR MEAT TENDERIZERS ✔ No matter how good the meat is, if the meat have muscle tendons, the steak or pork chops you cook will not taste good. ✔ Our tenderizer is perfect for all meat including but not limited to beef, pork, veal, chicken, turkey, venison, fowl, etc. ✔ Keep the original taste and flavour, let you enjoy your cooking!Most of the muscle fibers will be cut off. But it will not flatten the meat, keep the thickness of the steak, and enrich the taste. How to Use: 1. Pick the meat on the cutting board, then remove the protective cover. 2. hold the handle and rock the tenderizer back and forth across the meat. 3. Repeat several times back and forth to make the surface of the meat covered with penetrating gaps. 4. Cleaned after each use, just soak in warm soapy water after a few minute and wash it with the brush, also you can clean it with dishwasher. Note: ✔ Cleaned thoroughly for the first time using. ✔ Use always with any kind cutting board to prevent dulling the tips of the blades. ✔ Eliminate the bones or thaw frozen meat firstly before you use the item to prevent breaking the blades. ✔ Don't put your hands on blades when you use this item. ✔ Keep out of the reach of children. ✔ For thicker meat, you can flip over and press. 100% SATISFACTION GUARANTEED BH committed to providing a 5 Star shopping experience for all buyers. Our meat tenderizers come with money back guarantee for any dissatisfied reasons, rest assured to buy. Features: ✔ Color: black ✔ Material: stainless steel blade + ABS Package Included: 1*Meat tenderizer
