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McCormick Culinary Whole Sesame Seeds, 5 lbs - One Bulk 5 Pound Container of Whole Sesame Seeds Perfect for Stir-Fries, Sushi, Noodle Dishes, and Coatings for Meat and Fish
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About McCormick Culinary Whole Sesame Seeds, 5 Lbs - One
McCormick Culinary Whole Sesame Seeds are culinary-grade, dehulled sesame seeds sourced with the needs of chefs in mind. These whole sesame seeds feature a sweet, nutty flavor and light tan color. White sesame seeds are the only ingredient in McCormick Culinary Whole Sesame Seeds, so you can feel confident using them in both sweet and savory dishes. When you choose sesame seeds from McCormick Culinary, you can benefit from their: - Pure flavor: No added MSG means these sesame seeds will keep your dishes tasting balanced. This product is also kosher, so you can use it to prepare food for everyone. - Satisfying texture: Adding sesame seeds to your dishes gives them a satisfying crunch, enhancing the dining experience. You can sprinkle the seeds over a finished plate or provide them in smaller containers, allowing customers to customize their own dish. - Visual appeal: Mix these sesame seeds with a black variety for a contrasting garnish that gives even simple dishes beautiful appeal. If desired, you can toast McCormick Culinary Whole Sesame Seeds prior to use to intensify their flavor. For your convenience, these sesame seeds come in large 5-pound bottles. The large top opening allows you to use measuring spoons to easily dispense as little or as much as you desire. Always use dry measuring spoons and cups to ensure optimal product integrity. When stored tightly closed in a cool, dry place to protect against flavor loss and moisture, the product has a shelf life of 720 days. Avoid exposing the container to heat, humidity, direct sunlight and fluorescent light while in storage to maintain the flavor and color. McCormick sesame seeds are processed in a facility free from peanuts and all tree nuts except coconut. However, sesame allergies are still common. To keep your customers safe, remember to list all potential allergens on your menu.
