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Cooking Instructions: Preheat oven to 425 degrees F. Remove pizza crust from package. 1. Brush crust with olive oil. 2. Top crust with desired ingredients. 3. Bake on oven rack or cookie sheet (middle position) for recommended 7-9 minutes. Cook times vary depending on oven type. Hint: For a crispier crust, bake until edges are golden brown. Refrigerate or freeze after opening. Nutrition Facts 6 servings per container Serving size 1/2 Crust(s)(57g) Amount Per Serving Calories180 % Daily Value* 6%Total Fat 5g 5%Saturated Fat 1g Trans Fat 0g 0%Cholesterol 0mg 13%Sodium 290mg 11%Total Carbohydrates 30g 7%Dietary Fiber 2g Total Sugars 2g 2%Includes 1g Added Sugars Protein 4g Calcium 200mg15% Iron 2.8mg15% Potassium 100mg2% Vitamin D 0IU0%