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LAMPOWR Pullman Loaf Pan with Lid 1Lb Dough +1 Oven Mitt Nonstick Bakeware Bread Toast Mould for Oven(8.4x4.7x4.5inch)
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
About LAMPOWR Pullman Loaf Pan With Lid 1Lb Dough +1 Oven
"Toast" is transliterated into English Toast, which generally refers to bread that has been baked and cut into slices. American toast is baked in a toast mold with a lid. It is flat on all sides, sliced and spread with sauce, and sandwiched with ham or vegetables to make a delicious sandwich. The one made without the cover is English style bread, with a hump on the top, which resembles a rectangular loaf. The edge of the toast mold adopts crimping design design, so that the pullman loaf pan will not cut hands, and bread loaf pan is more comfortable and durable, The push-pull design of the lid makes the pullman loaf pan water retention high and the bread lose less water. The pullman loaf pan is made of high quality carbon steel material. The bread pan has outstanding stability and thermal conductivity. LAMPOWR Pullman loaf pan is safe and no peculiar smell. The bread is heated evenly, not easy to appear local scorching, providing excellent bread taste. We recommend 1. After cleaning with dishwashing agent, wipe with kitchen paper or soft cloth, which can better maintain the pullman loaf pan .. 2. Try to avoid collision and friction caused by careless operation, which may cause abrasion or scratch of the loaf pan’s non-stick coating. Please handle with care when taking. 3. When the non-stick coating is used for a long time under the condition of great temperature difference between high and low, it will produce slight cracks and cause residual stains to erode the non-stick coating, thus leading to the damage of non-stick pullman loaf pan. To avoid the above situation, we suggest: (1) the baking temperature of the non-stick mold should be below 428°F, which can prolong its life. (2) the non-stick bread pan should avoid uneven heating. (3) the non-stick bread pan can not be empty burned.
