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Product Description People have been gobbling up yummy, nutritious raisins for centuries. Ancient Greeks and Romans awarded them at sporting events and astronauts have taken raisins into space. Find out how grapes become raisins, who introduced the seedless grape, and the many uses for raisins. From School Library Journal Grade 2-4-For the raisin-obsessed child, if there is such a creature, this book would be the ideal choice. Without that devouring passion, this title reads a bit like an advertising venture of the California Raisin Advisory Board (which leads the list in the author's thank-yous that include the Sun-Maid Growers of California). The book includes raisin history, agriculture, trivia, and even a few recipes. Brown's heavily stippled, marker-and-pastel illustrations are fanciful and sprightly. However, the rhymes are of dubious merit ("Do raisins grow in one place,/like Raisin Creek or Raisin Hill?/Is there a special town called/Raisinfield or Raisinville?") and alternate with a long, talky text that gives facts. Ryan stumbles with this title. It may be the ideal book for an assignment; otherwise, it's likely to languish on the shelf. Dona Ratterree, New York City Public Schools Copyright 2003 Reed Business Information, Inc. About the Author Pam Muñoz Ryan is a native of California. She received her bachelor's and master's degrees at San Diego State University and she worked as a bilingual teacher and an early childhood administrator before dedicating herself full-time to writing. She wrote her first book at the age of 32 at the encouragement of a friend. She has written many picture books for young children and novels for older students. Pam lives in California with her husband and four children. She often speaks at schools and conferences about writing and literacy.