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Hawaii Sea Salt is 100% harvested from the Pacific Ocean that surround the Islands of Hawaii. Pa'akai is Hawaiian for salt. Using traditional Hawaiian methods with the latest technology, We have developed a process to perfect the art of harvesting this traditional product. Hawaiian Sea Salt contains no additives whatsoever. Alaea Hawaiian Sea Salt is non-processed and rich in trace minerals, all of which are found in sea water. A small amount of harvested reddish Hawaiian clay (Alaea) enriches the salt with Iron-Oxide and give the salt it's red appearance. Traditionally Hawaiians use Alaea salt in ceremonies to cleanse, purify and bless tools and canoes, as well, in healing rituals for medicinal purposes. Our Hawaiian sea salt is unlike Dead Sea Salt which is totally refined and has been harvested mechanically from dirt or concrete basins with bulldozers and piped through metal conduits. We follow FDA guidelines for food products during our processing and facilities, making our sea salt a commercially viable product made with salt originating in Hawaii. It takes a ton of sea water to produce 77 pounds of Hawaiian sea salt. Hawaiian Sea Salt is highly prized. It has a crunchy texture, is suitable for culinary or table use, and is particularly delicious when used in cooking and making Hawaiian foods such as Hawaiian Poke. Our Hawaiian Sea Salt will appeal to gourmet food lovers, restaurant owners, as well as those seeking regional specialties or unusual presents. You will be amazed that this salt enhances your meals so much. 1 pound per bag.