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Gut Feelings: The Microbiome and Our Health
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About Gut Feelings: The Microbiome And Our Health
Product Description Why the microbiome--our rich inner ecosystem of microorganisms--may hold the keys to human health. We are at the dawn of a new scientific revolution. Our understanding of how to treat and prevent diseases has been transformed by knowledge of the microbiome--the rich ecosystem of microorganisms that is in and on every human. These microbial hitchhikers may hold the keys to human health. In Gut Feelings, Alessio Fasano and Susie Flaherty show why we must go beyond the older, myopic view of microorganisms as our enemies to a broader understanding of the microbiome as a parallel civilization that we need to understand, respect, and engage with for the benefit of our own health. Review “ Gut Feelings: The Microbiome and Our Health by Alessio Fasano and Susie Flaherty reveals how understanding this alien inner world will make it possible to target medicines to an individual’s needs at the molecular level.” – New Scientist Review “The microbiome revolution proves the old adage that ‘you are what you eat.’ In Gut Feelings, Fasano and Flaherty provide a comprehensive and compelling portrait of the ‘bugs’ that shape us from early childhood through old age and their role in human health.” —Mark Hyman, New York Times best-selling author of Food Fix; Head of Strategy and Innovation at the Cleveland Clinic Center for Functional Medicine About the Author Alessio Fasano is the W. Allan Walker Chair of Pediatric Gastroenterology and Nutrition and Professor of Pediatrics at Harvard Medical School. He is also Founder and Director of the Center for Celiac Research and Treatment at Massachusetts General Hospital. Award-winning writer and editor Susie Flaherty is Director of Communications at the Center for Celiac Research and Treatment at Massachusetts General Hospital. Fasano and Flaherty are the authors of Gluten Freedom.
