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Giusto Sapore Lemon Tagliatelle Italian Egg Pasta Nest - 340g - Premium Bronze Drawn Durum Wheat Semolina Gourmet Pasta Noodles Brand - Imported from Italy and Family Owned (Lemon, 1 Pack)
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About Giusto Sapore Lemon Tagliatelle Italian Egg Pasta
Egg Tagliatelle is the queen of primi piatti (first course) in leisurely, Italian dining. Our Lemon Tagliatelle features a refreshing infusion of dried lemons with our delicious Tagliatelle. Each beautiful, finished nest is dye-free and packaged by hand. Enjoy their carefully crafted tanginess with salmon, clam, prawns, or your favorite seafood. Our egg pastas are made with only the finest ingredients and given special care in every curl, tangle, and fold. Italian durum wheat is expertly ground to produce semolina - a grain high in protein, iron, and fiber. Golden semolina is then mixed with fresh eggs from the Piedmont region for a traditional standard you can taste. With your favorite sauces in mind, we've perfected the coarse texture of our pasta to ensure that each noodle is coated with love. We achieved this with the "bronze die extrusion" method, which gently releases artisanal-quality strands of our exclusive dough. Prepare Giusto Sapore Lemon Tagliatelle as noted in Cooking Instructions. Meanwhile, heat 2 tbsp of Giusto Sapore Superior Italian Olive Oil, onion, garlic and mushrooms in a saute pan, about 4 - 5 minutes. Remove the vegetables from the pan and set aside. Season shrimp with Giusto Sapore Mediterranean Citrus Blend Grinder. Add shrimp to saute pan and cook, about 4 -5 minutes. Drain the pasta. Add the mushrooms, pasta and remaining olive oil to the shrimp and toss well. Serve immediately.
