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GEFU Tenderizer/Dough Aerator REBBIO - Stainless Steel
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
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- 7 Day Return Policy
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About GEFU Tenderizer/Dough Aerator REBBIO - Stainless
This high-quality meat tenderizer softens the fibers in chuck roasts, flank steaks, London broil and pork shoulder to serve tender meat rich in natural juices. Heavy-duty steak tenderizer with 4 razor-sharp blades covers a large area to quickly tenderize without penetrating entirely through meat. Roll over the surface on each side and you're done. No strenuous pounding or pulverizing. This quick and easy tenderizing allows marinade or seasoning to disperse evenly and savor the flavor throughout meat. Easy-grip handle with finger guard to safely and easily tenderize tough marbled cuts and wild game. Prep tip: after trimming meat, chill in the freezer for 1/2 hour to firm meat for easier tenderizing. Efficient meat tenderizer doubles as a dough docker to ensure dough rises evenly without blistering. Using minimal pressure, rolling blades gently aerate pastry and pizza dough without creating holes, ensuring ingredients stay on the dough and not in the pan. Stainless steel. Dishwasher safe. GEFU, renown for quality craftsmanship throughout Europe since the early 1940s, combines German engineering with practical functional design to develop forward-thinking products for the home chef. With an eye for detail, superior design, quality and craftsmanship, GEFU stays true to their motto, "With GEFU everybody becomes a culinary artist." Product Features Razor-sharp blades quickly tenderize tough cuts of meat with easy rolling action Soften fibers of chuck roasts, flank steaks, London broil and pork shoulder to retain natural juices for tender texture and meaty flavor.
