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Frontier Soups offers aspiring and accomplished home cooks a shortcut to healthy, homemade meals inspired by the finest traditions in American regional cuisine since 1986. All natural ingredients. No added sodium, preservatives or MSG. With just enough fresh additions for truly homemade soup, these mixes make delightfully wholesome meals for family and friends. Sante Fe Trail Cornbread Appalachian Trail Cornbread Taco Dip Roasted Garlic Spinach Dip Dakota Territory Beef Barley Bean Stew Idaho Outpost Potato Leek Illinois Prairie Corn Chowder Corn Chowder Indiana Harvest Sausage & Lentil, Michigan, Ski Country Chili Minnesota Heartland Eleven Bean Ohio Valley Vegetable, Texas Wrangler Black Bean, Wisconsin Lakeshore Wild Rice California Gold Rush White Bean Chili Mississippi Delta Tomato Basil Connecticut Cottage Chicken Noodle Pennsylvania Woodlands Mushroom Barley Virginia Blue Ridge Broccoli Cheddar, South Of The Border Tortilla, Nebraska Barn raising Split Pea New York Corner Café Minestrone Louisiana Red Bean Gumbo, Midwest Weekend Cincinnati Chili Vermont Farmhouse Apple Sausage Lentil, Little Schoolhouse Alphabet Florida Sunshine Red Pepper Corn Chowder San Francisco Thai Golden Peanut, Oregon Lakes Wild Rice & Mushroom Chicago Bistro French Onion, Colorado Campfire Chicken Stew Wyoming Fireside Beef Goulash Little Italy Wedding Soup Arizona Sunset Enchilada West Coast Kale & Quinoa New Orleans Jambalaya Kentucky Homestead Chicken & Rice Pacific Rim Gingered Carrot Southwestern Sausage & Chickpea Stew Pacific Northwest Squash & Lentil