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Essential Pruning Techniques: Trees, Shrubs, and Conifers

Product ID : 18472360


Galleon Product ID 18472360
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About Essential Pruning Techniques: Trees, Shrubs, And

Product Description “Walks any would-be arborist through a veritable dictionary of trees, from abelias to zenobias.” —The New York Times Book Review Pruning is an indispensable part of garden maintenance, but it is also one of the most difficult. Successful pruning requires a thorough knowledge of a plant’s growth and flowering habits. In Essential Pruning Techniques Tony Kirkham—the head of the arboretum and gardens at the Royal Botanic Gardens, Kew—shares his decades of knowledge and expertise and expands on the groundbreaking work done by George E. Brown. Step-by-step photographs clearly show the general principles of pruning, and profiles of 379 woody plants include advice on habit, attributes, reasons for pruning, and the best time to prune. Essential Pruning Techniques is a must-have reference for home gardeners and professionals.  Review “Walks any would-be arborist through a veritable dictionary of trees, from abelias to zenobias.” — The New York Times Book Review “An even more excellent text for shaping trees, shrubs, and conifers.” — Booklist  starred review “Kirkham adds to the knowledge and authority put forth by George E. Brown. . . . best serves experienced gardeners.” — Publishers Weekly “Useful for anyone who wants to learn how to prune correctly.” — The American Gardener “The volume begins with a hearty 40-page section on how to prune, with many tremendous images of well-pruned plants displayed in their entirety, so that the reader knows what to aim for. The ensuing A-Z of how to prune plants by genus is exhaustive, with numerous ‘how-to’ images of Tony at work. The fine images of mature trees and shrubs in the alphabetical list makes this section of the book an illustrated tree and shrub encyclopedia in itself. Pruning is perhaps the gardening task that worries gardener’s most and this blend of age-old wisdom and new techniques has solutions for most pruning dilemmas—for that, this book is priceless.” — The English Garden “The combined experience of two careers in woody plants makes for unrivalled authenticity. The 48 pages devoted to pruning basics are full of wisdom and sound guidance.” — The Royal Horticultural Society​ “Serious gardeners will come back to it again and again.” — The Times “A must-have reference for home gardeners and professionals.” — Detroit Lakes Tribune “Brown and Kirkham’s work is a valuable reference for home gardeners and professionals alike.” — Michigan Gardener “Every tree and shrub you can think of is covered with a clear explanation of how, where and why it should be pruned. It’s invaluable.” — Waitrose Magazine ​“Expanded, updated, and beautifully illustrated. . . . a durable and worthy reference book for any arborists, gardeners, and landscaper contractors wanting to know more than just basic pruning.” — Pacific Northwest Trees From the Back Cover Pruning is one of the most important and least understood horticultural skills. Knowledge of proper technique and the needs of individual plants makes it possible to develop a strong framework and correct awkward, dangerous, or unattractive growth. Pruning can also help maintain or improve flower display and fruit production and ensure that your trees and shrubs will look their best year-round. Whatever your goal, Essential Pruning Techniques provides detailed descriptions of what to do—accompanied by step-by-step photos—and specific instructions for nearly 400 woody plants. Clear, comprehensive, and authoritative, this is a must-have volume for your garden library.   About the Author George E. Brown (1917–1980) earned his diploma in horticulture at the Royal Botanic Gardens, Kew. He returned to Kew in 1956 as an assistant curator. A founding member of the Arboricultural Association, he soon became a recognized authority on trees and shrubs. Tony Kirkham is head of the arboretum, gardens, and horticultural services at RBG Kew. He lectures regularly internationally and is known and respe