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Convenient to store and easy to integrate into a variety of recipes, Bob's Red Mill Non-Fat Dry Milk Powder can benefit any kitchen. Reconstitute with hot water by blending or whisking until smooth, enjoy as a cool beverage or use in your cooking and baking recipes. Since liquid milk can make a dish too liquidy, milk powder is a great choice for maintaining your desired texture and improving nutrition, too. The shelf life of two years without refrigeration also makes this a great option for those who use milk sparingly. Flavorful, nutritious and a simple way to enhance your cooking and baking, our Non-Fat Dry Milk Powder belongs in your pantry.