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PERFECT COOKING TOOL The 48 Razor Sharp Blades break down the connective tissues that makes the toughness of the meat and making it hard to eat. Penetrating knives create tiny heat channels within the meat. Reduces cooking times by up to 40% resulting in much more juicy and flavorful meat as the cooking heat has less time to dry out the meat. Provides pathway for marinades to be absorbed deeper into the meat which increases absorption by up to 600%. Allows heat to penetrate the meat evenly across varying thickness to prevent under / over cooking