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COOKWIN Pre-Seasoned Cast Iron Cookware Revolutionize your homemade pizza with COOKWIN Pre-Seasoned Cast Iron Skillet Pizza Pan The pan bakes pizza pies to delicious perfection, complete with a hot, crispy crust which is attained through high heat. This baking pan will act as an extra oven within your oven and make a high enough temperature to develop a “crunch” to your pizza. The skillet pan can also be used for baking hand-formed bread sticks, roasted vegetables, or homemade cookies and other sweet treats. Easy Care and Clean: Prior to first use, rinse your pan with hot water, and dry thoroughly. Please Do NOT use soap. Before cooking, pre-heat your pan slowly, then rub in a thin layer of fat or oil around the pan to maintain your natural non-stick coating that makes every meal easy and delicious. Please use an oven mitt to prevent burns when removing pans from oven or stovetop and put it on the heat-resistant silicone, plastic, or wooden utensils only. After cooking, clean the cookware using a stiff brush and hot water, then rinse and towel dry. To remove stuck-on food, boil water in the cookware for a few minutes to loosen residue, then rinse and towel dry. Apply a light coat of oil to the cooking surface while the cookware is still warm (to prevent rusting). Do not put cold water into the hot cookware or let it air dry. NEVER wash it in dishwasher