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Carving Slicing Knife - High Carbon German 1.4116 Stainless Steel - Full Tang Hollow Edge Carving Slicer Knife with Ergonomic Pakkawood Handle - ONIMARU Series - 9'' …
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About Carving Slicing Knife - High Carbon German 1.4116
15° is the best edge angle (per side) for a kitchen knife. If your knife edge > 15 degree per side, it could be not sharp; If your knife edge< 15 degree per side , although very sharp, no more durability 15 degree blade edge (per side) provides a perfect cutting performance. ONIMARU Series knives handles are ergonomically designed to fit comfortably in hand like no other. The high density of the beautiful Red Pakkawood handle inlay is oilproof and anti-corrosion.It ensures you a hygienic kitchen life. ONIMARU Series knives poursue a kind of concise and simple Japanese style, let people enjoy the interest of cooking! FEATURES AND BENEFITS ✓ Precision forged, ultra sharp, wear resistant, single-piece, high carbon ThyssenKrupp German steel at 55 Rockwell ✓The edge is painstakingly hand sharpened to 15°per side, maintaining the perfect balance between blade sharpness and maximum resilience ✓ Tall blade height gives knuckle clearance to assist with food preparation and chopping activity ✓ The seamless construction and smooth polished contours ensures no food or germs can get trapped. ✓ Beautiful hand polished satin finish blade ✓ Tapered design for hardness and flexibility ✓ Added chromium for stain resistance ✓ Precisely tempered for added durability ✓Polished spine to facilitate a comfortable pinch grip ✓ Full tang for incredible robustness & quality ✓ Premium quality laminated pakkawood handles imported from Africa , for superior strength, refinement, and beauty. Sanitary build perfect for busy kitchens ✓ Triple riveted for even more durability ✓ Ergonomic handle shape for maximum comfort, grip and maneuverability ✓ Stainless steel second bolster (end cap) adds counter balance and distinction ✓ Cleans easily for low maintenance. Package includes: ✓ 1 ×9.25-inch Slicing Knife ✓ 1 × Package Box
