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CACHOR Sharpening Stone, Whetstone Knife Sharpener 1000/6000 2 Sided Grit Non-Slip Bamboo and Silicon Base Angle Guide for Chef Knife,Kitchen Knife,Hunting Knife
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
About CACHOR Sharpening Stone, Whetstone Knife Sharpener
The CACHOR Knife Sharpening Stone is an indispensable tool that is necessary for every kitchen. The complete knife sharpening stone kit comes with double sided (#1000/6000) whetstone by DDF enables you to safely and easily sharpen and polish your kitchen cutlery, hunting or pocket knives, blades and razors. You can even use it for your gardening tools! This stone only requires water, no oil needed! HOW TO SHARP YOUR KNIFE? 1.Soak the sharpener stone in the water for about 5 minutes, so that the stone can fully absorb moisture. 2.According to the different uses of different knives to choose your sharpening angle: 17 degree: Razor, Sushi knife, chef knife and kitchen knife 20 degree: Pocket knife, fruit knife and boning knife 25 degree: Field knife 30 degree: Bayonet or field knife 40 degree: Survival knife 3.Use the bamboo base to hold the whetstone and wear angle guide for knife and prepare for grinding. 4.Use sharpener stone,grinding back and forth according to the blade angle. First use #1000 grinding 10-15 minutes for a rough grinding, then use #6000 grinding 10-15minutes for a fine grinding. [NOTE]:In order to keep humidity and prevent the temperature from being too high, water or oil should be added properly in the process of sharpening. 5.After finish sharpening the knife, wiped the knife with a wet cloth or rinse it with water, and rinse the sharpening stone directly with water and put it in the air to dry. Specifications: Color: Brlue+White 1000/6000 Grit Dimension: 7.08"(Long) x2.36"(Width)x1.06"(Thickness) Weight: 2.20lb Attention: 1.Do not use whetstone to sharpen serrated blades and ceramic knife 2.Do not only use the middle of the sharpening stone, please make full use of the surface of whetstone
