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Blackwell's Five-Minute Veterinary Consult: Ruminant

Product ID : 21100930


Galleon Product ID 21100930
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About Blackwell's Five-Minute Veterinary Consult: Ruminant

Product Description Blackwell's Five-Minute Veterinary Consult: Ruminant, Second Edition keeps practitioners completely current with the latest in disease management for ruminants and camelids. Updates the first all-in-one ruminant resource designed specifically for quick information retrieval Provides identically formatted topics for easy searching by alphabetical listing or by discipline, with each topic indicating the species affected Offers fast access to the accumulated wisdom of hundreds of veterinary experts Adds more than 100 new topics, with significant revisions to existing topics Includes access to a companion website with additional topics, client education handouts, and figures   From the Inside Flap Blackwell’s Five-Minute Veterinary Consult: Ruminant, Second Edition keeps practitioners completely current with the latest in disease management for ruminants and camelids. Arranged alphabetically for efficient searching, each topic covers clinical signs, diagnosis, treatment, and follow-up. Thoroughly updated and revised with more than 100 new topics, the Second Edition continues the tradition of offering concise and timely information in an easy-to-use format ideal for quick reference. Addressing both individual medicine and herd health, the book focuses on cattle, sheep, and goats, with additional coverage of other ruminant species, including bison, water buffalo, and camelids. A companion website offers additional topics, client education handouts, and figures. Blackwell’s Five-Minute Veterinary Consult: Ruminant is unmatched for its comprehensive coverage of herd health, clinical information, and relevant diseases. Key features• Updates the first all-in-one ruminant resource designed specifically for quick information retrieval• Provides identically formatted topics for easy searching by alphabetical listing or by discipline, with each topic indicating the species affected• Offers fast access to the accumulated wisdom of hundreds of veterinary experts• Adds more than 100 new topics, with significant revisions to existing topics• Includes access to a companion website with additional topics, client education handouts, and figures From the Back Cover Blackwell’s Five-Minute Veterinary Consult: Ruminant, Second Edition keeps practitioners completely current with the latest in disease management for ruminants and camelids. Arranged alphabetically for efficient searching, each topic covers clinical signs, diagnosis, treatment, and follow-up. Thoroughly updated and revised with more than 100 new topics, the Second Edition continues the tradition of offering concise and timely information in an easy-to-use format ideal for quick reference. Addressing both individual medicine and herd health, the book focuses on cattle, sheep, and goats, with additional coverage of other ruminant species, including bison, water buffalo, and camelids. A companion website offers additional topics, client education handouts, and figures. Blackwell’s Five-Minute Veterinary Consult: Ruminant is unmatched for its comprehensive coverage of herd health, clinical information, and relevant diseases. Key features• Updates the first all-in-one ruminant resource designed specifically for quick information retrieval• Provides identically formatted topics for easy searching by alphabetical listing or by discipline, with each topic indicating the species affected• Offers fast access to the accumulated wisdom of hundreds of veterinary experts• Adds more than 100 new topics, with significant revisions to existing topics• Includes access to a companion website with additional topics, client education handouts, and figures About the Author The Editors Christopher Chase, DVM, PhD, DACVM (Virology & Immunology), is Professor in the Department of Veterinary and Biomedical Sciences at South Dakota State University in Brookings, South Dakota, USA. Kaitlyn Lutz, VMD, DABVP (Food Animal), was previously a Lecturer in the Food Animal Field Servi