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BIGSUNNY 7" Santoku Knife, Damascus Steel, Hammered, Rose Wood Handle
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
About BIGSUNNY 7" Santoku Knife, Damascus
MSY BIGSUNNY Santoku Knives: The Best Knife You Can Own Knives are an essential item in our kitchens to help us chop, dice, and everything in-between to prepare our meals each and every day. You can typically find knife sets and other knives almost everywhere you go that offers a small kitchen department. However, there is one knife you may or may not find within these departments that you should have within your arsenal of kitchen tools for your food preparation needs. What is that one item? It's a Santoku knife. While many Santoku knives are becoming dishwasher safe, it's still highly recommended that they be hand washed instead. The reason for this is that you can keep the blade sharper longer by not subjecting the knife to the high temperatures and humidity within the dishwasher. Even though they're made for cold and hot temperatures when you're preparing your meal, the heat and humidity within a dishwasher is a completely different atmosphere that does more damage over time than what your Santoku knife will through every day use. So, to protect your investment, you'll want to take the extra precaution and wash your knife by hand. They're so easy to clean that cleaning it by hand won't take long or hardly any extra work to make a true difference.
