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Clione 50 Grams Artemia Cysts Brine Shrimp Eggs Fish Food 90% Plus Hatch Rate in 24-48 Hour, Fresh Stock Tested, for All Type Fishes Tropical Fish Goldfish KOI Baby Fry Fish Guppy Betta Small Fish
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
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Clione 50 Grams Artemia Cysts Brine Shrimp Eggs Features
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🐠 90% Plus Hatching Rate in 24-48 hour: Use Add 1 1/2 spoonfuls of salt per 1 liter of water or measure the salinity of 25-27 degrees. Add Artemia eggs to salted water prepared at the open. Artemia eggs should not exceed half a spoon per 1 liters of mixed water throughout. take time 24 hours to 48 hours, Recommend to store at 28 hours. If wanting a small body can keep from 24 hours. If wanting a bigger, should keep at 36 hours Bigger size and longer or can continue to work up to 48 hours
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🐟 Our eggs come from trusted THAILAND sources. Don't take the chance of getting old or poor quality eggs of unknown origin. Get the best.
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🐠 These Artemia Cysts eggs are fresh and come packaged in a resealable stand-up pouch for convenient use. To achieve optimal hatching conditions keep the hatching tank at a temperature of 77-86°f and pH at 7.5-8.5, with a salinity of 25-35 ppt.
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🐟 ALL FISH TYPES: Suitable & Safe for all kinds of beautiful fish, Especially small groups such as Neon fish, Fancy Guppy fish, Angelfish, Betta fish, Goldfish, Aqueon, Shrimp, Marine, Catfish, Arowana fish, Cichlid Flowerhorn fish food & All tropical fish etc.
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🐠 NET 50 GRAM: Storage of unused eggs Store in a cool place 0 to -18 degrees.
About Clione 50 Grams Artemia Cysts Brine Shrimp Eggs
Clione 50 Grams Artemia Cysts Brine Shrimp Eggs Fish food 90% Plus Hatch Rate in 24-48 hour, Fresh Stock Tested, for All Type Fishes Tropical Fish Goldfish KOI Baby Fry Fish Guppy Betta Small Fish How to use Prepare a clear light container such as 1.5 liter drinking water bottle. Fill with water and use oxygen from the air pump. Do not expose to sunlight. Add 1 1/2 spoonfuls of salt per 1 liter of water or measure the salinity of 25-27 degrees. Add Artemia eggs to salted water prepared at the open. Artemia eggs should not exceed half a spoon per 1 liters of mixed water throughout. take time 24 hours to 48 hours Use Close the oxygen and leave for 5-10 minutes, then let the eggshell float up into the water. use the Fish Net and scoop it all out. Then filtered Artemia Then let it into clean water and bring to the fish to eat straight away - Blowing after adding Artemia eggs in the brine, the water will be dark brown - Hatching time at 24 to 36 hours. Recommended to store at 28 hours. If wanting a small body, can keep from 24 hours. If wanting a bigger, should keep at 36 hours Bigger size and longer or can continue to work up to 48 hours - Storage of unused eggs Store in a cool place 0 to -18 degrees. - Temperature and seasons affect the hatching such as hot season, early incubation and cold winter, incubating very slowly. Net 50 gram.
