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About Arugula Almond Pesto
Only the freshest arugula and potatoes are used to create this versatile pesto. The bitterness of the arugula is well balanced by the potatoes and almonds. Delicious used to season strips of beef and chicken, but also to flavor a risotto. Thanks to its soft and thick consistency is perfect on bread slices, croutons and pasta. Ingredients: Arugula 60%, potatoes, almonds 8%, grana padano DOP, extra virgin olive oil 4%, salt, lemon juice. 140 grams. Oilalà is located in Barletta, in the region of Puglia on the Adriatic coast. For millenniums, this land full of sun and sea breeze has been considered one of the best olive oil sources in the world. Produced with the utmost respect and admiration for the land on which the olives are harvested, Oilalà products contain no chemicals or artificial components. Tradition meets modern production techniques with strict attention to detail to create a superior product.
