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Holy Smoke Smoked Olive Oil is cold pressed extra virgin California olive oil blend that's cold-smoked with hickory in Charleston, SC. The flavor of Holy Smoke starts of rich and buttery with fresh grassy notes, then transforms into a savory smoke with a slight nuttiness, and finishes with a subtle pepper on the back of the throat. This is why we say, "It's like liquid bacon that's good for you!" We created a special machine that keeps the extra virgin olive oil near freezing while it's being naturally smoked. This ensures the olive oil stays raw and retains all of it's chemical and nutritional properties while being infused with the savory hickory smoke.